Beacon Grille Menu
SNACKS
WOOD OVEN FOCACCIA
koji butter
US$10.00
HOUSE PICKLED VEGETABLES
local
US$7.00
BOQUERONES
spanish sardines
US$9.00
MARINATED OLIVES
nice and briney
US$7.00
HOUSE CURED MEATS
salty
US$34.00
CHEESE
daily selection
US$27.00
MEAT & CHEESE
includes all daily selections
US$58.00
SMALL PLATES
CHARRED OCTOPUS
paella rice
US$21.00
WOOD OVEN ROASTED CARROTS
smoked pistachio butter
US$16.00
LAMB MEATBALLS
harissa
US$18.00
ROASTED BONE MARROW
braised beef
US$21.00
FLAT 12 MUSHROOMS
smoked mushroom-black garlic broth
US$18.00
WEDGE SALAD
iceberg
US$16.00
LARGE PLATES
BONE-IN RIBEYE
"Ground Round" steak fries
US$79.00
BERKSHIRE PORK CHOP
apple
US$69.00
CASSOULET
duck confit lamb
US$42.00
SABLEFISH
kasu-saki marinade
US$39.00
WOOD OVEN HALF CHICKEN
burnt miso butterscotch
US$38.00
SMOKED DUCK BREAST
farro
US$39.00
SEASONAL VEGETABLE PLATE
a celebration of the current seasons bounty
$